This wine comes from 30yo vines, planted on a south-west slope close to the forest in limestone, clay and sand. Aged in older demi-muids, and given one day’s skin contact for a little extra texture, it offers nicely defined orange and peach fruits with a touch of pear skin(it feels very close to the fresh cut grapes) with an attractive salinity, and some food friendly bitters on the finish. For drinking now to 2020.