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Domaine du Mortier

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  • Red
  • Rosé
  • White/Red Sweet
  • 190. Saint-Nicolas-de-Bourgueil AC 2016, Les Graviers

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    Domaine du Mortier

    100% Cabernet Franc (13.19% alc.)

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    The Boisard family have nine hectares of organically certified vines. Their wines are all marked by an incredible purity of fruit, low alcohol, silky tannins and are unfined and unfiltered. For drinking now to 2020.

  • 191. Saint-Nicolas-de-Bourgueil AC 2015 Dionysos

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    Domaine du Mortier

    100% Cabernet Franc (12.5% alc.)

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    Mortier’s top cuvée comes from 50yo vines planted in a limestone clay soil. Destalked and given a maceration of 15-20 days, it was then oak aged in 2-6yo barrels for 18 months, before bottling with no filtration, no fining and very low sulphur. The fruit still has a natural quality like the Graviers, but there is clearly more density and weight. For drinking now to 2023.